Vietnamese Pork Roll West End

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…then, using scissors, score around each dowel where you marked it. Snap the plastic cleanly. Re-insert the dowels in their original holes, rounded end down. Repeat the method with the…

…in a bowl. Add water as needed to help make the dough workable, but the dough should be dry and stiff. Roll the dough into a 1/2-inch-thick roll. Cut into…

…probably will look a lttle bit “sandy” – that’s normal! Take small parts of dough (1-2″ ball) and roll them in your hands to warm up a lttle bit and…

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