Peach Cobbler Using Gluten Free Bisquick

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Using spatula, gently fold in the apples. Transfer batter into prepared pan and using spatula, spread batter evenly, gently pressing on apples to create smooth surface. Sprinkle with almond slices…

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…desired, wrap the dough in wax paper and refrigerate for about 1 hour. 2. Using a lightly floured work surface, reveal the dough to a 13-inch circle about 1/8-inch thick….

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